Training manual for an artist’s life: there are times of plenty. There are times of pain. In the times of plenty it is impossible not to know there will be times of pain. In times of pain, it is impossible not to believe that there will be times of plenty. The tide rolls in. The tide rolls out (just as in every other life).
The results? There are two that accompany both times of plenty and times of pain. 1) The ever-present weird comparison. This meal = a week’s groceries. The weird comparison is probably why we love to cook at home. And we do. We love it. 2) The unassailable hope. It’s an exercise in focus-placement. It’s never really about the cost; it’s about focusing on the experience. We regularly split a burger and a glass of wine whether in times of pain or times of plenty. We regularly love every minute.
Pain and plenty are both worthy experiences on the full palette of life. We are capable of savoring a side salad. We laugh all the way home because the tip is often the most expensive portion of our bill (our daughter and my mother did serious time as wait-staff and we know the value of a great tip).
Loving both ends of the spectrum simply means that we are fully loving life. And we are. It’s not really about the food anyway.
read Kerri’s blogpost about SIDE SALADS
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The Direction of Intention 